Finca Dulce Bayas

Indulge in the vibrant and berry-like flavors of Finca Dulce Bayas, a standout coffee from the renowned Finca La Tormenta in Guatemala. Cultivated by the Cheves family, this exceptional lot thrives near the breathtaking Parque Nacional de la Sierra de las Minas, one of the country’s most biodiverse natural reserves. With a deep commitment to sustainability and quality, the Cheves family produces coffees that reflect the richness of their environment.

This Fully Washed Sarchimor undergoes a controlled aerobic fermentation, enhancing its complexity and balance. The result? A beautifully juicy body with lively notes of ripe strawberry, tangy blackberry, and rich vanilla sponge cake. Having secured 5th place in the regional competition for washed specialty coffees—just behind elite Geisha and Pacamara lots—Finca Dulce Bayas is a true testament to craftsmanship and excellence.

Perfect for those who love a coffee that’s both elegant and indulgent, this is a cup where fruit-forward brightness meets a decadent, cake-like finish.